OATMEAL CHOCOLATE CHIP COOKIE RECIPE

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▢1 cup butter softened ▢1 cup brown sugar packed ▢½ cup sugar ▢2 eggs ▢2 teaspoons vanilla extract ▢1¾ cup all purpose flour ▢½ tablespoon baking soda ▢½ teaspoon salt ▢3 cups quick cooking oats ▢¾ cup walnuts chopped ▢1 cup semi sweet chocolate chips

Ingredients

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Preheat the oven to 325°F. In a large mixing bowl, cream together the butter and sugars.

INSTRUCTIONS

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Beat in the eggs, one at a time, and then mix in the vanilla In a separate bowl mix the flour, baking soda, and salt together, then add it to the cream mixture. 

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Stir until just combined. Mix in the oats, walnuts, and chocolate chips. 

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Once combined drop the dough, by heaping spoonfuls, onto UNgreased cookies sheets. Bake for 10-12 minutes and then allow them to cool for another 5 minutes on the cookie sheet.

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Then transfer them to a wire rack to finish cooling off. You should be able to get about 3 dozen depending on the size.

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