Crispy Peanut Butter Balls

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½ cup natural peanut butter, almond butter or sunflower seed butter ¾ cup crispy rice cereal 1 teaspoon pure maple syrup ½ cup dark chocolate chips, melted (see Tip)

Ingredients

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Line a baking sheet with parchment or wax paper. 

INSTRUCTIONS

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Combine peanut butter, cereal and maple syrup in a medium bowl.

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Roll the mixture into 12 balls, using about 2 teaspoons for each.

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Place on the prepared baking sheet. Freeze the balls until firm, about 15 minutes.

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Roll the balls in melted chocolate. Return to the freezer until the chocolate is set, about 15 minutes.    Enjoy

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